Description
1 Microbiology (A Brief History) 2 Morphology of Bacteria 3 Growth and
Nutrition, and Classification of Bacteria 4 Sterilisation and Disinfection 5
Chemotherapy 6 Bacterial Genetics 7 Bacteria in Health and Disease 8 Immunity 9
Antigen and Antibody 10 The Complement System 11 Antigen-Antibody Reactions 12
Architecture of the Immune System 13 Immune Response 14 Hypersensitivity and
Autoimmunity 15 Staphylococcus 16 Streptococcus 17 Streptococcus Pneumoniae
(Pneumococcus) 18 Neisseria 19 Corynebactenum. 20 Clostridium 21 Mycobacterium
22 Nonsporing anaerobes . 23 Spirochaetes 24 Enterobacteriaceae: Escherichia,
Klebsiella, Proteus, Morganella and Providencia 25 Shigella 26 Salmonella 27
Yersinia 28 Vibrio, Aeromonas and Plesiomonas 29 Campylobacter, Helicobacter,
Spirillum, Mobiluncus, Pseudomonas, Burkholderia and Legionella 30